Summer is finally here and the party’s at T.G.I. Friday’s with our New Ultimate Summer Fiesta Menu. This new menu is loaded with fresh flavors in six new dishes like our new Dip, Dip, Dip and Chips It’s an appetizer that will kick off the meal with chipotle queso, hearty enchilada dip, and ranchero salsa surrounded by Friday’s red and white tortilla chips. Then comes a new quesadilla that’s twice as nice because it’s double stacked and filled with chipotle-marinated chicken, cheddar & jack cheeses, and caramelized onion & peppers. Craving fajitas? Well, they’re new too. With a fire-grilled skirt steak basted with Jack Daniel’s sauce and topped with crispy jalapenos for a rich, smoky flavor and a hint of sweet spice. And if you want the party to be at your table try the Fajita Festival Platter. Choose two of six new fajita flavors like chipotle grilled chicken, or citrus-marinated skirt steak. The summer’s going to be good, and so is the New Ultimate Summer Fiesta MenuBecause Everyone Could Use More Friday’s..